- Buffet restaurant
Buffet Novy Svet
Antonina Macka 122/1, 702 00 Moravska Ostrava a Privoz, Czechia
Petit Fours
................................$A selection of our artisan 'petit fours'
About Kensei | Sushi & Japanese Cuisine
Soft lighting and minimalist décor create an intimate ambiance at Kensei | Sushi & Japanese Cuisine, where attention to detail extends beyond the atmosphere to the presentation of each dish. The interplay of textures in the sushi offerings often surprises, with a deft balancing act between traditional flavors and subtle innovation. While some plates, such as the signature rolls, lean toward familiar territory, others introduce unexpected freshness, though occasional unevenness in seasoning occasionally detracts from the overall harmony. The restaurant’s photos reflect a striking visual appeal that matches the thoughtfully curated menu.
Complexity in flavor profiles mingles with a sense of precision, yet the experience occasionally reveals the challenges of maintaining consistency in a high-end Japanese restaurant setting. The service is discreet but attentive, contributing to a serene dining rhythm wherein requests are anticipated without being intrusive. Even during busier moments, the flow remains smooth, although certain dishes arrive at slightly staggered intervals. Considering the location within Hotel Bahía Duque, pricing reflects a premium for both quality and setting, which some may find justifiable, while others might seek a bit more adventurousness on the plate.
Exploring a growing collection of Kensei | Sushi & Japanese Cuisine reviews highlights varied guest impressions, suggesting that while many appreciate the balance struck between classic and contemporary Japanese cuisine, others note that a tighter focus on core dishes might enhance the experience. The interplay between elegant plating and the more understated moments of the dining journey is a reminder that the restaurant is still evolving. Ultimately, the place stands as a notable option amid Costa Adeje’s culinary scene, particularly for those drawn to sophisticated sushi with a local touch veiled in subtle restraint.
Business Info
Hour time open
Right Now :
- Monday: 06:00 PM - 10:00 PM
- Tuesday: 09:00 AM - 05:00 PM
- Wednesday: 06:00 PM - 10:00 PM
- Thursday: 06:00 PM - 10:00 PM
- Friday: 06:00 PM - 10:00 PM
- Saturday: 06:00 PM - 10:00 PM
- Sunday: 06:00 PM - 10:00 PM
Order Now
+34 822 62 11 33
Hotel Bahía Duque, Pl. Playas del Duque, 38679 Costa Adeje, Santa Cruz de Tenerife, Spain
Reviews
Kensei Tenerife is an unforgettable experience – from the food to the service, everything was flawless. Refined atmosphere, spectacular dishes, and amazing attention to detail. Highly recommended!
- Radu Truta -
Our second visit to KENsei Japanese Restaurant, this time with my brother and sister-in-law I and it was just as exceptional as the first. From scallops served on fire to the most incredible tuna and even eel, every dish was crafted with artistry and balance. What really stands out, though, is the team. Their attentiveness and deep knowledge transform dinner into an experience explaining the flavours, ingredients, and even the blend of grapes and acidity in the wines with such passion and precision. A flawless mix of creativity, care, and culinary mastery. Truly one of Tenerife’s finest dining experiences.
- Alexandra Foster -
Excellent sashimi moriawase, and the white chocolate crema catalan mochi was the best dessert we had all week. Service was impeccable. The best spot we found - and we have been navigating southern tenerife with the michelin guide.
- Richard Tobin -
Easy 5 star rating - highly recommend!! Everything was absolutely on point, making this a stand out restaurant in the Canary Islands as a whole. The quality of the food and the service was out of this world, the attention to detail and the passion of the staff were evident. My wife and I went for lunch for our anniversary and couldn’t have been happier with our choice. Is it expensive? Yes. Is it worth it? Absolutely.
- Marco -
It was a birthday surprise from my husband. The hospitality, the taste of each dish and the service from the staff were all excellent, and it was a wonderful time. Also, although I am Japanese, it felt really nostalgic to be able to eat pickles and clams, which are hard to find here, for the first time in a long time. I wanna come back someday!
- K S -
Super recommend it, one of the best experiences we had on the island. Super fresh food, fresh fish tuna/salmon, good wine list!! The service is impeccable. I would like to have the whole menu again!
- Lucas Lima Fonseca -
We have been here in late October. This place is amazing. Just amazing. I did not believe I could have beach&sea japanese dinner paired with a very good bottle of cold sake. It was so good we decided to come again, next day. This time we sit on the other side of the restaurant (laguna view). Was for the first time when we visited a restaurant that one side was sea view with beach and dust and other side was green, lake and almost montain feeling.
- B Wolf -
From the moment we stepped into this restaurant, we were blown away! Friendly informative staff made us feel very at ease, explaining the menus and the wine menu. We opted for the Chefs tasting menu! It's limited availability, but we were able to order it. The chefs created an outstanding meal. Included was lobster tuna, wagu beef, and many opulent ingredients. Not only did every dish look beautiful, it tasted sensational. All the little touches were lovely. The staff were amazing too! I'd highly recommend this restaurant for a special occasion to celebrate in style.
- Lou -
Try these next time!
- Restaurant
Sous Les Tropiques
Allee de Riflet(Face a la Plage de la Perle DESHAIES, 97126, Guadeloupe
